Hospitality Environments
This category covers the overall identity and interiors of hotels, restaurants, cafes, clubs and bars, completed between 31 August 2008 and 30 September 2009.
What to enter
Submissions should comprise of a short brief and five images showing different aspects of the branding or point-of-sale material. Where possible, examples of materials bearing the branding or point-of-sale items should accompany the submissions.
How to enter
You must enter online. Explanatory brief, images and diagrams may be uploaded when entering online as either a jpeg, eps or tif at 300dpi with a minimum resolution of 1024 x 768. Video footage of the space may be uploaded online or posted on a CD/DVD in Quicktime format (.dv or .mov), in either 720 x 576 or 768 x 576 PAL resolution. If you are are sending CD/DVDs please ensure this is saved in a cross platform format to allow the material to be viewed on all UK equipment.
After entering online you will be emailed an entry confirmation with full address details and a catalogue number which you should reference on anything you post/courier to us. Payment can be made online by credit/ debit card or offline by cheque.